Molecular Gastronomy Kits

Molecular Gastronomy Kits

Molecular gastronomy kits contain all the tools and ingredients you need to experiment with molecular foods. Molecular gastronomy kits are available in a variety of formats for home cooks, gourmet chefs, and professionals. Biozoon molecular gastronomy kits are by far the best kits on the market as the products are the result of extensive research by University of Applied Sciences in Bremerhaven, Germany. There are more ingredients per kit so that you don't run out after the first few recipes and also great value for the quantity in the kit. Biozoon ingredients dissolve completely and quickly and there is no need for an electronic scale to weigh the products, just use the measuring spoon provided, it's so easy.
  • Starter Pro Kit

    Starter Pro Kit new sale

    Starter Pro Kit

    Product code: 7018
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    Molecular Gastronomy Starter Pro Kit

    This unique kit serves as a basis for entering the molecular gastronomy and offers chefs and culinary enthusiasts the possibility to combine the texturizers and to compare them directly. The enclosed brochure provides information about the source and the applications and gives the customer an application example as a suggestion for the concentration of the used products. The spoon simplifies the dosage of the products. Starter Pro Kit includes:

    • Sodium Alginate - Algizoon (60g)
    • Calcium Lactate - Calazoon (75g)
    • Cellulose Gum - Celluzoon (45g)
    • Soy Lecithin - Emulzoon (45g)
    • Xanthan Gum - Xanthazoon (65g)
    • Tool Set: 2x Pipettes, 1x Dosing Spoon, 1x Perforated Spoon, 1x Dropping Bottle
    • Instruction Booklet
    • Brand: Biozoon
    • Product of Germany
    • Weight: 1.3Kg

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